Philadelphia Style Cookies and Cream Ice Cream

I have read a lot of different methods of making ice cream, and decided to try this no cook Philly style ice cream.  It was a hit with everyone and I made it within 30 minutes.  It was a perfect time saver.  The taste is rich and creamy and reminded me of summers as a child eating soft serve ice cream with my father.

I hope you enjoy this recipe as much as we did!

• 1 cup milk
• 1/2 cup granulated sugar
• 2 cups heavy whipping cream
• 1 1/2 teaspoons pure vanilla extract
• 1 cup crushed Oreo cookies

Directions:

1. Crush the Oreo cookies by placing them in a plastic bag and using the heel of your hand to crush them.
 
2. Using a wire whisk or hand mixer, mix milk and sugar until the sugar dissolves, about 1-2 minutes.
 
3. Stir in heavy cream and vanilla extract
 
4. Pour into ice cream maker and churn for about 15 -20 minutes or according to manufacturer's instructions.
 
5. Add crushed Oreo cookies to ice cream and churn for additional 5 minutes.